[Coming Soon] Happy Hour!

Whether it's a cocktail or a mocktail, it's Happy Hour!

I've always imagined that if I owned a bar, I'd call it Mocking Bird — a place that served delicious, healthy mocktails, where you'd leave feeling even better than when you walked in.

Then I thought, why not bring the bar to you?

Introducing Happy Hour, a curated cocktail garden collection that lets you grow your own fresh, flavorful ingredients right at home. From refreshing cucumbers to edible flowers and aromatic herbs, everything you need to add a little homegrown magic to your next happy hour.

What's growing at your bar?

• Lemon Cucumber: Crisp, refreshing, and perfect for muddling, slicing, or garnishing.

• Cinnamon Basil: Sweet, aromatic, and subtly spicy, bringing an unexpected twist to your drinks.

• Lemon Mint: Thought not a member of the int family, it has a distinct citrus flavor, also known as bee balm or horsemint. Perfect for cocktails that wants a fresh taste without the mint punch.

• Nasturtiums: Beautiful edible blooms with a peppery kick. Because every good drink deserves a little flair!

Your Happy Hour collection also includes:

• Easy-to-follow planting instructions

• Cocktail and mocktail recipes to put your harvest to good use

Grow it. Garnish it. Cheers to that! 🥂

No green thumb or bartending experience required. Just a little dirt and a thirst for something delicious.